Kona-Kohala Coast Resorts and Hotel RestaurantsThe Kona Kohala Resorts and Hotels have become the playground for the rich and famous. With over fifty private jets parked at Kona's Keahole Airport in the Christmas season, it is easy to see the type of visitors we are attracting. That being said, the effect has been that the Kona Kohala Resorts and Hotels restaurants have become some of the finest in the world. Allowed to create their own menus, and spend whatever amount of money they want on ingredients, the chefs use the opportunity to create some culinary masterpieces. For those of us who can afford to treat our selves to these taste sensations, it is well worth the while. Top PicksKona Village The Kona Village has been around, since before there was a highway in the area. Opened in 1965 this 82 acre oceanfront resort is simply amazing. Dining here is a experience you will not forget. There are two dining rooms, Hale Samoa and Hale Moana. Hale Samoa is only open for dinner, and is very exclusive. Dinner is about a hundred dollars a plate. Hale Moana is open for breakfast lunch and dinner. prices are a little more reasonable, but still very expensive. There is a weekly Luau that is top notch, and you can get a look at traditional Hawaiian food and preparation. There is also a Sunday Brunch, that has possibly the best spread around. For ambiance, this resort can not be beat. The grounds are immaculate, and all structures are done in old Hawaiian style.
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