South Kona Restaurant: Brando's Mexican Food, the Former Senor Billys





Brando's, In Kealakekua across from the police/fire station is definitely a good place to go for quality Mexican food. The atmosphere is casual and the service is, well...decent. The cook screwed up my order and I hate to think that the lovely waitress ever caught flack for his screw ups. They just opened in October so they will be weeding out employees as they go along.

One day David and I went out to go eat at what we thought was Senor Billy's Cantina, only to find it was shut down and the roof was painted blue from it's original red. We went there again a couple of days later to find it somewhat renovated and different staff attending the counter.

We happened to go in on a "Two Dollar Taco Tuesday" with a live band playing in the outside dining area. During the "Pau Hana Party", with any entree order, you'll get free chips and salsa. The simple chips and salsa were so ono!

I ordered a "Loaded Nachos" plate, and boy was it loaded...more loaded than the Senor Billy's Nachos that I loved. There was plenty of shredded chicken across the top with piles of guacamole, sour cream, and their salsa. With tons of cheese and beans, there was not one chip that didn't have something tasty on it. That night I also tried the tacos as well. They did not taste cheap and greasy like most tacos I've had from other restaurants around here.

You can have your choice of meats on all their entrees, and I chose the carne asada. The flavor was smoky and bold.

Every weekday has a particular theme with certain meal deals, and there is also "Pau Hana" happy hours from 3pm-6pm Monday Thru friday with Half Price pupus.

All in all, I'm not exaggerating to say that Brando's is the best Mexican food out of all the restaurants I've tried. I'll definitely be a repeat customer and if I ever want Mexican food, I will choose them above the rest. Everything about the food is good, and If you ever have a problem, the owner Brandon will definitely go out of his way to make things pono (good) for you. I hope these guys stay around for a long time.



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South Kona Restaurant: Brando's Mexican Food, the Former Senor Billys

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Dec 29, 2010
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South Kona Stay Away!!!!
by: Anonymous

Aloha, I have lived in Hawaii for 11 years and would never eat at this place! The bathrooms are terrible. The kitchen is gross! I saw a rat crawl out of the kitchen half dead! PLEASE STAY AWAY IF YOU CARE ABOUT WHAT GOES IN YOUR BODY!!!!

Dec 28, 2010
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Great and wonderful service!!
by: Jerry Mcgllian

I loved the great food!!! All the tacos and Burros that were served were excellent*** I brought all my company employees up to brandos to eat some good food, and they were excellent hands down!***Thank You Brandos team for the experience** Love it and will be back. See you guys soon**

Dec 22, 2010
Rating
star
Not Organic
by: Anonymous

It says on the menu "organic Vegetables" But trust me, they are from costco! I know because I was a cook there. The Fish is not even local! I bet you can guess where from. "Suisan" Frozen from the Pilipenes! brandos does not support local! Why should we.I agree with the last comment about dirty kitchen! It was scary in that kitchen! I would never eat there, please be careful. Aloha

Dec 21, 2010
Rating
star
Dirty Kitchen
by: Anonymous

Hey guys I worked at this place for a few months. First thing that got me was the fryer! They would never change it out, they put new oil on top of old Second, they never change out the food pans at the end of shift, some items would be re-heated up to 6 times.Third, the floor in the kitchen is a science project gone wrong! There is food in the cracks of the floor left over from senior billy's! These guys have no clue when it comes to food safety either. For example they would cut meat & then cut veggies on the same cutting board. If this place was in the mainland it would be shut down. "sanitation Grade F" please be careful,I am only trying to protect the locals of South Kona.

Dec 21, 2010
Rating
star
Dirty Kitchen
by: Anonymous

Hey guys I worked at this place for a few months. First thing that got me was the fryer! They would never change it out, they put new oil on top of old Second, they never change out the food pans at the end of shift, some items would be re-heated up to 6 times.Third, the floor in the kitchen is a science project gone wrong! There is food in the cracks of the floor left over from senior billy's! These guys have no clue when it comes to food safety either. For example they would cut meat & then cut veggies on the same cutting board. If this place was in the mainland it would be shut down. "sanitation Grade F" please be careful,I am only trying to protect the locals of South Kona.

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